Scotsman CSW45 Specifications Page 11

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Using The Ice Maker
Understanding How Your Ice Maker Works
When you first start your ice maker, the water pan
will fill and the system will rinse itself before starting
to make ice. The rinsing process takes about five
minutes.
Under normal operating conditions, the ice maker will
cycle at preset temperatures. The ice level sensor
located in the ice storage bin will monitor the ice
levels.
IMPORTANT
If the water supply to the ice maker is turned off,
be sure to set the ice maker control to OFF.
The ice maker is designed to make clear ice
from the majority of water sources on a daily
basis. If your results are unsatisfactory, your
water may need to be filtered or treated.
Making Ice
1. Water is constantly circulated over a freezing
plate. As the water freezes into ice, the minerals in
the water are rejected. This produces a clear sheet
of ice with a low mineral content.
2. When the desired thickness is reached, the ice
sheet is released and slides onto a cutter grid. The
grid divides the sheet into individual cubes.
3. The water containing the rejected minerals is
drained after each freezing cycle.
4. Fresh water enters the machine for the next ice
making cycle.
5. Cubes fall into the storage bin. When the bin is
full, the ice maker shuts off automatically and
restarts when more ice is needed. The ice bin is not
refrigerated and some melting will occur. The
amount of melting varies with room temperature.
NOTE: As the room and water temperatures vary, so
will the amount of ice produced and stored. This
means that higher operating temperatures result in
reduced ice production.
Setting the Controls
1. To start the normal ice making cycle, select ON.
2. To stop ice maker operation, select OFF.
NOTE: The CLEAN setting is used whenever
solutions are circulated through the ice maker for
cleaning. Only the water pump and compressor
operate at this setting. See the “Cleaning the Ice
Maker System” section.
CSW45
July 1999
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