Scotsman IS220 Service Manual

INTRODUCTIONThis service manual is intended as a reference forthe installer, user, and service agent of thisScotsman Ice Station. It includes the nece

CLEANING AND SANITIZING MONTHLY & INITIAL START UP:Sanitize the Ice Storage System. Note: this should only be done by qualifiedpersonnel.1. Unplug

ELECTRICAL SEQUENCERefer to the wiring diagram.Ice Vending:Ice is dispensed as long as the ice vend lever orpush button is pushed, or until the hopper

REMOVAL & REPLACEMENTTo Replace Vend Switch:1. Disconnect Electrical Power.2. Pull out and remove upper front panel.Lever TypeA. Twist ice chute 1

SPECIFICATIONSThe term "Ice Station" means a machine thatstores manually filled ice in an insulated, sanitarycontainer; upon demand it dispe

FOR THE INSTALLER: Installation of Loose Shipped PartsSink: 1. Remove splash panel from unit.2. Slip a worm drive clamp over the drain tube asshown.3.

FOR THE INSTALLER1. Locate the Ice Station on the counter.Allow vertical clearance above unit for theremoval of the cover, and for pouring iceinto the

Installation: Sealing UnitIf the unit is to be sealed to the counter top, thedrain tubing should be available and planned suchthat the connections may

INITIAL START UP 1. Sanitize the ice storage system as instructed onpage 9.2. Fill hopper with sanitary ice.3. Plug the unit’s power cord into an elec

FOR THE OPERATORThis section covers operating controls, dailypre-operation check, and unit operation.OPERATING CONTROLS - Units have either alever or

ICEROTORDOORUPPER ICECHUTEICE CHUTECUT AWAY VIEWNote: Ice On The Bottom of TheHopper Will Not Be Dispensed.HOW IT WORKSThe ice is stored in a hopper.

CLEANING AND SANITIZING The sink, grill and splash panel area should becleaned daily. The ice storage system should be sanitizedmonthly.Daily:1. Lift